

Cadmium, a metal naturally present in the environment, has become an unwanted element in our diet. Revealing an overexposure of the French population, the report published by Anses in March 2026 highlights the need to lower the cadmium levels in food. Solutions are emerging at the intersection of agronomy, genetics, and technology. Here, we review five of them to understand how they can help limit its presence in food.
Aurore Dupont - 13 July 2026
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Detecting vegetation stress from space: this is the promise of Flex, a European satellite set to launch in September 2026. By observing an invisible light signal emitted by plants during photosynthesis from space, scientists hope to better understand how vegetation reacts to environmental stress and its effects on the carbon cycle and climate.
Aurore Dupont - 21 May 2026
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Often associated with GMOs and at the heart of ongoing debates, new genomic techniques are rooted in a recent scientific history marked by clearly identified technological breakthroughs. This long format provides a chronological overview of the key stages of their emergence, global diffusion, and regulatory singularity in Europe.
La Rédaction - 3 February 2026
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Often equated with GMOs, new genomic technologies (NGTs) are based on distinct principles that currently provoke intense scientific and regulatory debates. To clarify the foundations and stakes, Bloom Agritech interviewed a genetics expert, Vincent Pétiard.
Anne Barrat - 30 January 2026
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The revision of patent law in Switzerland imposes a disclosure requirement for patented characteristics of plant varieties, thereby providing greater certainty to breeders in the development of new varieties. This measure, adopted by the Federal Council, aims to stimulate innovation by clarifying intellectual property rights and facilitating access to the European market for Swiss breeders.
Source: Agropages, published under the title "Switzerland – Greater legal certainty in plant breeding" - 11 September 2026
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The evaluation of rapeseed varieties is experiencing significant advancements through the integration of modern technologies such as genomic editing and data analysis. These innovations aim to optimize yields and address sustainability challenges in the agri-food sector. The new methods enable more precise and rapid selection of varieties, thereby promoting the adoption of crops that are more resilient to climate change and market demands.
Source: Geves, published under the title "De nouvelles évolutions pour l’évaluation des variétés de co..." - 8 September 2026
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A team of Chinese researchers has discovered a genetic barrier complicating the crossbreeding of African and Asian rice varieties. This breakthrough could pave the way for the creation of high-yield hybrids, combining the strengths of both species to enhance productivity and resilience against climate challenges. The findings, published in the journal Science, highlight key genes and underscore the importance of further research to optimize these new varieties.
Source: Agropages, published under the title "Chinese research team may have cracked secret to crossbreedi..." - 8 September 2026
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The biofortified 'Sunshine' tomato, developed at the John Innes Centre, has received commercialization approval in the UK. This fruit, rich in provitamin D3, could provide an economical solution to vitamin D deficiency, a major public health issue. Research indicates it may contain as much vitamin D as two eggs while maintaining its appearance and yield. Next steps include breeding to enhance flavor and obtaining approval from the FSA.
Source: Agropages, published under the title "United Kingdom - Biofortified ‘Sunshine’ tomato one step clo..." - 8 September 2026
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French biocontrol, adjuvants, and biostimulation specialist Vivagro has taken control of Techsealab, a Breton SME specializing in marine biotechnologies. This acquisition allows Vivagro to secure its seaweed supply and, for the first time, integrate a production site to better control its value chain.
Source: La France Agricole, published under the title "Biostimulants : Vivagro sécurise son approvisionnement en al..." - 8 September 2026
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Twenty years after launching its first varieties of brassicas resistant to root rot, Syngenta positions itself as a leader with second-generation varieties. These new varieties offer enhanced resistance against all known pathotypes while emphasizing the importance of rigorous agronomic management for growers. The varieties will be showcased at the Field of Innovations event in 2026.
Source: Agropages, published under the title "Syngenta Vegetable Seeds: New second-generation clubroot-res..." - 8 September 2026
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The OrphanCrops project from INRAE has received €1.45 million from the ERC to study several hundred crops that are currently neglected by research. The goal is to identify species capable of diversifying agricultural systems and better responding to future climatic conditions.
Source: Inrae, published under the title "Une bourse ERC pour explorer le potentiel des cultures orphe..." - 4 September 2026
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Researcher Germain Montazeaud has received a €1.5 million grant from the European Research Council (ERC) to test the 'green beard' hypothesis in plants: certain genes may allow related individuals to recognize and cooperate with each other. Ultimately, this research could pave the way for the development of more efficient and resilient varietal mixtures.
Source: Inrae, published under the title "Une bourse ERC pour tester l’hypothèse de la « barbe verte »..." - 4 September 2026
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The Swisspatat press conference highlights the future challenges of potato cultivation in Switzerland, featuring insights from Agroscope scientists on the use of modern technologies like CRISPR to develop resistant varieties in response to climate and phytosanitary challenges. The event, set to take place in Zurich, aims to promote sustainable agriculture and meet high-quality standards in the sector.
Source: Agroscope, published under the title "Préparer la culture de la pomme de terre aux défis à venir" - 4 September 2026
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ViroiDoc, a European network comprising 22 academic and industrial partners, is addressing viroids, small pathogenic agents that can significantly impact crop yields. The program focuses on early detection, new control strategies such as RNA-based sprays, and the effects of climate change on their transmission.
Source: Agropages, published under the title "Fighting the invisible invaders: How ViroiDoc safeguards our..." - 28 August 2026
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