Soils, Inputs & Water: AI-assisted international press reviewPress review

Nanopore Sensor Developed to Detect Cyanobacterial Toxins in Water

Researchers at EPFL have developed a nanopore sensor capable of detecting and distinguishing multiple toxins produced by cyanobacteria, with potential implications for water quality monitoring. This innovative device could revolutionize the detection of microcystins in lakes, providing a rapid and precise method well below the safety thresholds established by the WHO.

"Irrigation Reserves Are the Equivalent of Crop Insurance"

Nufarm renforce son portefeuille de biosolutions avec une technologie biofongicide

Nufarm, en acquérant une technologie biofongicide issue de pépins de raisin auprès de Cerience, accélère le développement de son portefeuille de solutions biologiques. Déjà approuvée dans l'Union européenne, cette innovation sera d'abord lancée sur le marché viticole français, ciblant des maladies fongiques comme le mildiou, avant un déploiement plus large en Europe. Cette opération illustre la volonté de Nufarm de raccourcir le délai d'accès au marché pour ses nouvelles solutions tout en intégrant cette technologie dans des programmes de protection intégrée.

Genvor Develops Antimicrobial Peptides for Sugar Beet Research

American biotech company Genvor is evaluating its antimicrobial peptides in a research program focused on sugar beets, in partnership with the USDA's Agricultural Research Service (ARS). The goal is to better control microbial contamination throughout the production chain, from field to processing, in order to improve yields and the sustainability of the sector.

Amazon AgroSciences Launches First NAC-Based Agricultural Treatment for Citrus Greening

Long used in human medicine, N-acetylcysteine (NAC) is now entering crop protection. Amazon AgroSciences introduces the first commercial product based on this molecule for managing citrus greening (HLB), following nearly twenty years of research conducted by Brazilian scientists.

New Research Program on Biostimulants and Nitrogen Efficiency

Gaïago and UniLaSalle have launched a research program focused on biostimulants and nitrogen efficiency, aiming to reduce dependence on mineral fertilizers while maintaining crop performance. This partnership, initiated in 2021, highlights the importance of collaboration between research and innovation to address the challenges of sustainable agriculture. Previous work has already led to significant advances in understanding the biological mechanisms of soils.

A New Generation Insecticide Sustainably Controls Cabbage Moth Populations

Moa Technology lève 30 millions de dollars pour innover en gestion des mauvaises herbes

Moa Technology, issue de l'Université d'Oxford, a récemment levé 22,2 millions de livres pour avancer dans la découverte de nouveaux modes d'action contre les mauvaises herbes. Face à la résistance croissante des mauvaises herbes aux herbicides, l'entreprise se concentre sur des solutions biologiques et des molécules amplificatrices pour améliorer l'efficacité des herbicides existants. Avec des partenariats stratégiques et des essais prometteurs, Moa se rapproche de la commercialisation de ses innovations, répondant ainsi à un besoin urgent dans le secteur agricole.

Switch Bioworks Tests Nitrogen-Fixing Microbes for Corn Cultivation

American biotech company Switch Bioworks has launched field trials to test nitrogen-fixing microbes designed to colonize corn roots and activate ammonia production. This innovation aims to reduce the use of synthetic fertilizers while maintaining agricultural yields. The trials, taking place in the American Midwest, seek to establish the viability of these microbes under variable field conditions, with a commercialization goal set for two to three years. This approach could transform the fertilizer sector by providing a more sustainable and cost-effective alternative.

Water Management in Anaerobic Digestion: Towards Zero Discharge

Regulations require anaerobic digestion sites to effectively manage rainwater and contaminated water through three distinct basins to prevent pollution of aquatic environments. These measures, which also apply to existing facilities, aim to ensure environmental compliance and protect water resources, while posing economic challenges for farmers.